Heimaey, Iceland, 9/20/2022, National Geographic Endurance
Aboard the
National Geographic Endurance
Arctic
Just in time to watch the captain expertly navigate through the narrow pass into the harbor, the ship awoke at the mouth of Heimaey, the largest island in the Vestmannaeyjar. The harbor was full of pufflings fresh from two months down a burrow. The birds were finally making it out to sea, where they will stay until they are ready to breed.
Although visibility came and went, spirits were high on the scenic tour and the volcano hike, both of which culminated at the informative museum. After lunch, we explored islands of gannets before circumnavigating the newest of the islands, Surtsey.
Jamie is from England. He grew up in Oxford, about as far from the sea as you can get in the UK, yet somehow decided he would work in marine biology and conservation. Ever since he reached his teens, he has dedicated time to this passion, working and...
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An overcast sky greeted us as National Geographic Endurance entered the old harbour of Reykjavik. With a slight change in the itinerary due to weather, we were given the opportunity to explore in and around Reykjavik today. The Ring of Fire, a 4x4 tour, and a spa visit were on the menu. The Ring of Fire tour took us to one of the geothermal power plants outside the city. Icelanders make it look easy to sequester carbon dioxide. They have come up with a system where they add carbon dioxide to water and push it down into the Earth. Eventually, the bubbly water turns into rock as it reacts with the basalt. The plant supplies Reykjavik with hot water and electricity. So, all you need is geothermal activity, lots of water, and porous basalt…then you can store carbon dioxide. It’s as easy as that! Fittingly, lunch was cooked with geothermal heat, including bread and pastries baked with steam and eggs boiled in the naturally hot water. Just brilliant. Thingvellir was our last stop. We stood with one foot on the Eurasian Plate and one on the American. Well, not quite, but you can walk from one continental plate to another. Iceland is such a unique place in many ways. As the plates slowly move away from each other, the rift created is almost splitting the country in half. After the guest slideshow and farewell dinner, the day ended with a concert in the ice lounge. Hafdís Huld, a local singer-songwriter with incredible talent and charm, brought this beautiful trip to a close.
As National Geographic Endurance sailed through Arnarfjördur in the Westfjords region of Iceland, the sun was just starting to peek over the mountains. Our morning destination was the iconic, cascading falls of the Dynjandi Waterfall, also known as Fjallfoss. We dropped off a group of guests interested in a longer hike 3.5 miles from the waterfall. They were greeted by eider ducks and black guillemots. National Geographic Endurance proceeded farther into the fjord, where the rest of our guests and staff went ashore to photograph and explore the falls. As we sailed out of the fjord in the afternoon, we encountered a pod of half a dozen feeding humpback whales, including a mother and calf. The captain and officers expertly held the ship in position for all to see. Perfect light allowed us to photograph these incredible animals, and we were able to take identification shots for Happy Whale, our Citizen Science project. The late afternoon was filled with a presentation about the archeology and construction of Viking ships. Special guest speakers Peter Hillary and Jamling Tenzing Norgay invited us to an early recap to celebrate the 70th anniversary of the first ascent of Mount Everest with a champagne toast. As we sailed out of the fjord, a few more whales were spotted in the setting sun.
